Botanical Garden Non-Alcoholic Gin & Tonic Recipe

Botanical Garden Non-Alcoholic Gin & Tonic Recipe

A Fresh Twist on the Classic G&T

This elevated non-alcoholic Gin & Tonic highlights the botanical complexity of Free Spirits Non-Alcoholic Plymouth Gin for a refreshing mocktail that's ideal year-round. We especially love this mocktail in the spring and summer months. 

Ingredients

Instructions

1. Fill a balloon glass with ice.

2. Add the non-alcoholic gin.

3. Top with tonic.

4. Garnish with cucumber, rosemary, and lime.

Tasting Notes

Expect bright citrus, fresh juniper, cardamom, thyme, and a crisp herbal finish.

Food Pairings

  • Oysters
  • Goat cheese
  • Smoked salmon
  • Sushi
  • Fresh salads

Explore Our Michelin Sommelier Curated Non-Alcoholic Gin Selections